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From last year - You have to love 3 gallons of oil superheated to the point of spontaneous combustion on top of a 35,000 BTU propane burner. Add one 22lb Turkey, cook for 66 minutes - perfection. I hope your Turkey tasted as good as mine - but I doubt it. Of course, babysitting the bird in 20 degree weather was not so much fun.....
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